Recipe for Jumbo Fiesta Shrimp

Ingredients

10 pcs. jumbo shrimps, deveined
1 cup sweet n' sour sauce
1 pc. green pepper
1 med onion, chopped
1 tbsp. butter
1 clove garlic
1/2 tsp. chili powder
salt and pepper to taste
1 tbsp. catsup

Instructions

1. SHRIMPS-devein and shell, leave the tails.

2. Saute garlic, onions, bell pepper in butter in medium heat.

3. Add the sweet n' sour sauce and catsup. simmer for 5 minutes.

4. Add shrimps and cover for another 4 minutes.

5. Serve hot with steamed rice.





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