Recipe for Beer Margaritas


6 oz (168 grm). frozen limeade concentrate
6 oz (168 grm). beer (i.e. Coors, Bud, etc.)
6 oz (168 grm). tequila
lime juice
margarita (coarse ground) salt


Into a blender container put limeade concentrate, beer and tequila.
Fill to top with ice cubes.
Blend until slushy.
Rub rims of glasses with a cut fresh lime or dip in lime juice.
Dip rim in salt.
Fill glasses to below (not touching) salt rim.

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