Recipe for Turkish delight (loukoumi)

Ingredients

2 c Sugar
2 tb Cornstarch
1 c Water
1/2 ts Cream of tartar
1 tb Flavoring: rose

Instructions



Mastic -strawberry orange or lemon Food coloring (choice -depends on flavoring used) 1/2 c Toasted nuts pistachios or -almonds chopped confectioner's sugar for dusting Dissolve sugar and cornstarch in water. Add cream of tartar. Boil to 220F. Cover pot the last 5 minutes. Add flavor and food color. Add nuts. Pour into oiled shallow pan. When cool cut into squares and roll each piece in sifted powdered sugar. Store in plastic bag.





African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here