Recipe for Tex-Mex Hash

Ingredients

1 lb ground beef
1 green pepper, chopped
1/2 cup rice, uncooked
2 teaspoon salt
3 onion, sliced
1 can tomato, whole (medium can)
1 teaspoon chili powder
1 pepper, dash

Instructions

Preheat oven to 350 degrees. Pan fry ground beef until light brown in skillet. Drain fat. Add onions & peppers and cook until onion is tender. Stir in rest of ingredients and heat until warm. Pour in a casserole dish, cover, bake for 1 hour.





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