Recipe for China Moon Ten Spice Honey Dip

Ingredients

BARB DAY:
1/2 cup honey
1/4 cup soy sauce; plus 1 tablespoon
1/4 cup pickled ginger juice; from cm pickled ginger r

Instructions

Makes 1 cup. Combine all of the ingredients in a small non-aluminum saucepan. Heat, stirring, over low heat until the honey dissolves, 3 to 4 minutes. Store, refrigerated, in a clean container. Warm over low heat to a liquid consistency before using.





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