Recipe for Steaks Esterhazy


1/4 lb mushrooms; diced
1 each carrot; small, diced
1 each shallot or green onion; *
2 tablespoon butter
1 teaspoon paprika
1/2 teaspoon salt
1 cup sour cream
1 teaspoon worcestershire sauce
4 each servings of steak; **


* Shallot or Green Onion should be minced

** Steaks should be one of the following: Sirloin, T-bone, Or Fillet.

Saute mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Broil steaks and top with sauce.

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