Recipe for Impossible Pumpkin Pie

Ingredients

16 oz pumpkin
12 oz evaporated milk
2 tablespoon butter or margarin
2 egg
3/4 cup sugar
1/2 cup bisquick
2 1/2 teaspoon pumpkin pie spice
2 teaspoon vanilla

Instructions

Heat oven to 350F Grease pie plate, 10 x 1 1/2". Beat all ingredients in blender on high speed 1 minute or until smooth. If your blender doesn't hold 5 cups, beat the mixture with a mixer on medium speed about 2 minutes or until smooth. Pour into pie plate. Bake 50 to 55 minutes or until knife inserted in center comes out clean. Serves 8.