Recipe for Curried Hash

Ingredients

1 tablespoon cooking oil
1 1/4 lb ground beef
3/4 cup chopped onion
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon sage
3 tablespoon all purpose flour
2 cup milk
1 teaspoon curry powder

Instructions

Combine oil, ground beef and onion in frying pan. Brown, stirring frequently to break up. Sprinkle with salt, pepper and sage.

Stir in flour until well mixed with meat mixture. Add milk all at once. Stir as it boils and thickens. Stir in curry powder. Add more liquid if needed, especially when reheating. Ready to eat or put in casserole. Cover. Bake in 350 F oven for 20 minutes. Serve with rice or oodles of noodles.





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