Recipe for Holiday Hot Potatoes


1 butter
1 honey
1 lemon juice
1 thick slices of cooked sweet potato; es or yams
1 toasted slivered almonds
1 salt and pepper to taste


Heat butter, honey and a little lemon juice in a skillet and add the potatoes. Then toss gently over medium heat until glazed and lightly browned, adding a handful of toasted slivered almonds during the last few minutes of cooking. Season with salt and pepper

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