1 lb butter
1 lb creamy peanut butter
12 oz chocolate chips
2 lb powdered sugar
1/3 stick paraffin
1 whole walnuts
Melt together butter and peanut butter in a large pan. Once melted, remove from heat and add powdered sugar; mix well. It will look like cookie dough. Roll into balls the size of large walnuts.
In a double boiler, melt the chocolate chips along with approximately 1/3 to 1/2 a stick of paraffin.
Dip balls with a toothpick into chocolate mixture and put on wax paper. Remove the toothpick and cover the hole with a whole walnut piece.
Makes: Approximately 100 balls
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