Recipe for Curried Apple Pork Chops


2 pork chops; 1 inch thick
1 tart apples; peeled, cored, cubed
1 medium onion; sliced thin
1 tablespoon ginger root; minced
1 cl garlic; minced
2 tablespoon soy sauce
1 teaspoon curry powder


Place pork chops in a baking dish. Combine remaining ingredients and cover pork chops completely. Cover and bake at 325 degrees for 40-45 minutes. Remove apple mixture from chops and serve on the side.

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