Recipe for Onion Pie

Ingredients

1 6-8 medium onions. thinly sliced
2 tablespoon cooking oil
6 each eggs
1 cup soft bread crumbs
1/2 cup grated parmesan cheese
1/2 cup minced fresh parsley

Instructions

In a large skillet, saute onions in oil until soft, but not browned; drain well. In a mixing bowl, beat eggs. Add bread crumbs, Parmesan cheese, parsley and onions; mix well. Placed in a greased 10 inch pie pan. Bake at 350 degrees for 35-40 minutes or until a knife inserted near the center comes out clean. Serves 6-8.





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