Recipe for Raisin Pie Filling


2 cup water
2 cup raisins
1/2 cup brown sugar
1 tablespoon butter
2 tablespoon corn starch
1/2 teaspoon cinamon
1/2 teaspoon salt
1 tablespoon vinegar


Boil raisins and water 5 minutes. Mix the rest and cook till clear. Add vinegar and butter

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