Recipe for Best Salsa


2 cans tomatoes
1 large store bought
4 cloves garlic minced
2 medium onions chopped
2 green peppers chopped
1/2 cup apple cider vinegar
1 small can green chopped
1 chilies


Combine all and boil on high until excess liquid is gone. Makes a large batch refrigerate extra.

My family loves this recipe, we make one batch with the mild chilies and a second batch with hot chilies for the spicier bunch. This is great for parties.

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