Recipe for Dutch Boys


10 wieners
10 wiener buns
1 mayonnaise (or butter)
1 cup sauerkraut; drained
10 swiss cheese strips


Heat wieners and place in buns that have been spread with mayonnaise. Add drained sauerkraut and strips of cheese. Broil, open faced, until cheese is melted and buns are toasted. Or wrap tightly in foil and grill about 15 minutes.

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