Recipe for Minty Lambs Burgers


1 lb ground lamb
1 small onion; coarsely grated
1 teaspoon garlic; minced finely
1/4 cup fresh mint; chopped
1 salt and freshly ground pepp
4 hamburger buns; toasted
4 slice tomato
1/3 cup plain yogurt, non-fat; drain


prepare hot coals for grilling. place the ground lamb in a bowl and mix well with onion, garlic and ch grill the burgers over hot coals, 3 inches from heat, for about 4 minu serve the lamb burgers immediiately on buns topped with a tomato slice

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