Recipe for Daube

Ingredients

1 4-5 lb beef chuck roast
1/2 cup chopped onion
1 1-2 cloves garlic
8 oz can tomato sauce
4 each or 5 carrots
----DIRECTIONS----
1 tablespoon olive oil
1/2 cup chopped green pepper
8 oz can tomato paste
1 salt and pepper to taste

Instructions

Put olive oil in dutch oven and heat. Add onion and garlic. Fry until soft but not brown. Add tomato paste and sauce. Stir and cook about 5 minutes. Add meat, salt, and pepper. Add water to cover roast. Simmer about 5 hours. Thirty minutes before serving, add carrots. Serve with spaghetti.





African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here