Recipe for Chocolate Covered Cherry Cookies

Ingredients

1 1/2 cup flour
1/2 cup cocoa powder (unsweetened)
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
10 oz marachino cherries w/liquid
1/2 cup butter
1 cup sugar
1 egg
1 1/2 teaspoon vanilla
6 oz semi sweet chocolate chips
1/2 cup sweetened condensed milk

Instructions

Combine flour, cocoa, salt, baking powder & soda. Set aside. Drain the cherries, reserving juice, set aside. Beat butter in large bowl with electic mixer at medium speed for 30 seconds. Add sugar and beat until fluffy. Add egg and vanilla, beating well. Gradually add the dry ingredients, beating until well combined. Shape dough into 1" balls. Place on an ungreased cookie sheet. Press down on the center of each cookie with thumb. Fill with a drained cherry. In a small saucepan, combine chocolate chips and condensed milk. Stir over low heat until melted. Stir in 4 t. of reserved cherry juice. Spoon 1 tsp of frosting onto each cookie, spreading to cover cherry. Thin with more juice if necessary. Bake at 350 for 10 minutes. Cool.





African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here