Recipe for Baked Beans-1

Ingredients

2 cup dried navy beans
1/2 lb salt pork/bacon/ham, diced
1/2 cup molasses/brown sugar
1/2 cup tomato sauce/ketchup
2 teaspoon dry mustard
1 teaspoon paprika/chile powder
1 onion, diced

Instructions

In a large pot, soak the beans overnight. Drain and add fresh water to cover. Simmer for 60 minutes. Drain in a colander. In an oven proof dish combine beans and the other ingredients. Bake the beans, covered, in a 300 deg F oven for 5 hours, adding water as necessary to keep the beans just barely covered. Remove lid and cook uncovered for 1 more hour.

This recipe is spicier than the classic Boston baked beans but tasty.





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