Recipe for Chicken-Pasta Primavera


1 cup chopped broccoli
1 l/3 cup chopped onion
2 cloves garlic, finely chopped
1 carrot, cut into very thin strips
3 tablespoon vegetable oil
2 cup cut-up cooked chicken
1/2 teaspoon salt
2 medium tomatoes, chopped (about 2 cups)
4 cup hot cooked macaroni shells
13 cup freshly grated parmesan cheese
2 tablespoon hopped fresh parsley


Cook the broccoli, onion, garlic and t the carrot in oil in 10-inch skillet over medium heat about 10 minutes, stirring frequently, until broccoli is crisp-tender. Stir in chicken, salt and tomatoes. Heat about 3 minutes or just until chicken is hot. Spoon chicken mixture over macaroni. Sprinkle with cheese and parsley.

6 servings.

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