Recipe for Pinoy barbque

Ingredients

1/4 oz Pkg of double crust pastry
3
cups Ground Beef
1
tbsp Olive oil
2
tbsp Minced garlic
1/4
cup Very finely minced onions
1/4
cup Minced tomatoes
1
cup Chopped hard-boiled eggs
1
cup Finely chopped sweet pickles
1
tsp Salt
1
tsp Freshly ground pepper

Instructions

test testing recipe





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