Recipe for Nacho Skillet Casserole


1 lb hamburger
1 medium onion, chopped
1 medium green pepper, chopped
3 garlic cloves, chopped
1 teaspoon sugar
1/2 teaspoon oregano leaves
1 teaspoon chili powder
1 can kidney beans, drained (15oz)
1 can tomato sauce (15oz)
1 can mexicorn, undrained (12oz)
2 cup tortilla chips
4 oz shredded cheddar cheese


In large skillet, brown hamburger and onion; drain well. Stir in sugar, oregano, chili powder, kidney beans, tomato sauce and corn. Simmer 10-20 minutes, stirring occasionally, until most of the moisture is absorbed. Sprinkle tortilla chips evenly over meat mixture; top with cheese. Cover, simmer 2-3 minutes or until cheese is melted. Serve immediately.

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