Recipe for Sizzlin' Beef Kabobs


3 tablespoon veg. oil
2 tablespoon soy sauce
1 tablespoon red wine vinegar
1 teaspoon california styleblend garlic powder
3/4 teaspoon hot shot! glack & red pepper blend
1 lb sirloin steak, cut into 1 1/2 cubes
1 assorted vegetables


Combine first 5 ingredients in large self closing plastic bag or shallow glass dish. Add steak; toss to coat. Refrigerte 3 or more hours. Spear with veggies on metal skewers. Grill or broil 12-15 minutes, turning frequently.

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