Recipe for Fire Roasted Sweet Potatoes


4 small sweet potatoes, washed
2 oz sesame seeds, toasted
1 soy sauce, as needed


Prick the sweet potatoes with a fork to prevent them from exploding while cooking. Wrap in foil individually. Place in the white hot coals of the barbeque for about 30 to 50 minutes, depending on the size of the potatoes.

Alternatively, leave unwrapped & grill slowly over grill over the hot coals. Serve immediately sprinkled with sesame seeds & soy sauce.

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