Recipe for Fish On A Grill


1 cup butter or margarine
1/2 teaspoon tarragon
3 cloves garlic, chopped
1/2 teaspoon rosemary
1/2 teaspoon thyme
1/2 cup lemon juice
1 salt and pepper to taste


Simmer butter, lemon juice and all spices in pan on stove for a few minutes. Make packages in doubled heavy duty tin foil. Put in fillet, clams, a half a lobster tail, shrimp, scallops, anything will do but a mix is best. Divide the Butter sauce among the packages and seal the foil well. Cook on the grill, sealed side first for 10 min. then turn over & when it starts steaming well it is done. Can be done in the oven.

African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here