Recipe for Banana Orange Frost


1 ripe banana, peeled
1/2 cup orange juice
1/2 cup cold milk
1 cup orange sherbet
1 orange sherbet
1 ripe banana, peeled
1/2 cup pineapple juice
1/2 cup cold milk
1 cup pineapple sherbet
1 pineapple sherbet


Mash banana in small bowl with a fork. Stir in juice. Beat mixture with a mixer until smooth. Stir in milk and one cup sherbet. Beat until smooth. (or use blender)

Pour into two tall glasses. Top each glass with several scoops or sherbet.

Decorate each glass with an orange slice if you like.

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