Recipe for Broccoli Boboli Pizza


1 14 boboli pizza crust
2 tablespoon olive oil
3/4 lb fresh broccoli; chopped
1/4 cup water
2/3 cup ricotta cheese
1 egg
2 centiliter garlic, lg, crushed
1/4 teaspoon salt
2/3 cup parmesan cheese
1 salt and pepper to taste


Heat oil in a large skillet til hot but not smoking. Saute broccoli about 1 minutes until coated with oil. Add water, cover, and cook at least 3 minutes until tender crisp. Whisk together ricotta cheese, egg, garlic and salt. Add 1/3 cu Parmesan cheese. Oil a 14" pizza pan or large baking sheet. Place Boboli crust on pan. Spread with cheese mixture. Sprinkle evenly with broccoli and another 1/3 cup Parmesan, salt and pepper to taste. Bake in preheated 500 degree oven on middle shelf for 10 to 15 minutes.

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