Recipe for Miller's Calzone

Ingredients

----PASTRY----
3 cup all-purpose flour
1 cup whole wheat flour
1 1/4 teaspoon salt
1/3 cup margarine
1/3 cup shortening
1 single buttermilk, as needed
----FILLING----
1 1/2 cup ricotta cheese
1/4 cup parmesan cheese
1 single salt & pepper to taste
1/4 teaspoon thyme
1 each egg, beaten
1 cup ham, diced

Instructions

PASTRY: In mixing bowl, measure flour and salt together. Quarter margarine and shortening into cubes and add to bowl. Work the dough by hand, adding buttermilk a tablespoon at a time until kneaded to a pliable dough consistency. Cover and refrigerate.

FILLING: In mixing bowl, combine all ingredients. Take dough and divide it into 6 equal balls. On floured surface, roll out dough to 1/4" thickness. Place 1/6 of the filling mixture on dough and fold dough in half, forming a half-moon shape. Pinch edges together and prick dough with a fork. Repeat until all are filled. Placed on greased baking sheet and bake in a 350-degree oven approximately 20 minutes.





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