Recipe for Mozzarella And Zucchini Macaroni


250 gm spiral pasta
1/2 tablespoon olive oil
1 garlic cloves
250 gm zucchini
125 gm grated mozzarella
1 eggs
1 fresh ground black pepper


Preparation: thinly slice the garlic cloves. Slice the zucchinis into : rounds.

1. Cook the pasta in a large quantity of boiling water until just tender.

2. Heat the oil in a large pan. Add the garlic and cook for 2-3 minutes.

3. Add the zucchini and cook over a medium heat until tender.

4. Drain the pasta and place in a large bowl.

5. Add the mozzarella, eggs and black pepper.

6. Stir to combine. Add the Zucchini and mix gently.

Serve immediately.

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