Recipe for Grilled Steak with Texas Onions


1 small white onion; chopped
1 small purple onion; chopped
3 small green onions; chopped
2 jalapenos; seeded & chopped
2 tablespoon oil
1/4 cup sugar
2 tablespoon cider vinegar
1 teaspoon worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper
1 dash ground cloves
4 steaks, strip loin or ribeye
1 . cut 1 inch thick


Chop the onions and jalapeno. Saute in the oil in a large saucepan over medium-low heat for 10 minutes or until tender, stirring occasionally.

Stir in the sugar, vinegar, Worcestershire sauce, salt, pepper and cloves. Cook the onion mixture for 20 minutes over low heat, stirring occasionally.

Season steaks with pepper and place on the grill over medium coals. Cook 9 to 12 minutes total, turning once.

Remove the steaks from the grill. Serve by spooning the onion mixture over each steak.

African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here