Recipe for Buffalo Fire Flings - Wings


2 1/2 lb wings
1/2 cup margarine
1/2 cup to 3/4 cup tabasco sauce
12 oz dry italian salad dressing mix
2 tablespoon lemon juice
1/2 teaspoon dry basil


Fry unbreaded WingFlings. Preheat oil to 350. Fry (15) wings for 10 to 12 minutes. Fry smaller amounts in mini-fryer. (Thawed, WingFlings will cook in 7 to 9 minutes.) Melt margarine and stir in remaining ingredients. Coat cooked WingFlings with sauce and bake 10 minutes with sauce and bake 10 minutes in oven at 350. Serve with Bleu Cheese dressing, celery sticks, and carrot sticks.

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