Recipe for Sangria Punch


2/3 cup lemon juice
1/3 cup orange juice
1/4 cup sugar
1 bottle (750 milliliters) dry red wine


Strain juices. Add sugar, stirring until dissolved. Mix juice mixture and wine. Add ice. Garnish each serving with twist of lemon peel if desired. 8 SERVINGS (ABOUT 1/2 CUP EACH); 95 CALORIES PER SERVING.

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