Recipe for Spiced Orange Tea Mix


1 cup powdered orange breakfast drink mix; (ie, tang)
1 cup powdered unsweetened instant tea mi; x
1/2 cup white sugar
2 teaspoon cinnamon
1 teaspoon allspice
1/2 teaspoon ground cloves


Combine all ingredients; store in a tightly covered container. Makes about 2 cups dry mix, 32 servings.

TO SERVE: Spoon approx 2-3 tsp mix in a cup, more or less to taste. Add 6 ounces boiling water, stir well.

VARIATION: Substitute apple juice, or cranberry juice for the water.

African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here