Recipe for Spicy Pomegranate Drink

Ingredients

1 1/2 cup water
1 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ginger
4 each whole cloves
1/2 each unblemished lemon
1 quart fresh pomegranate juice -or-
6 each to 8 medium-sized pomegranates; skinned, the pith removed

Instructions

In a large enameled pot combine water, sugar, and all spices. Bring to a boil and gently simmer for 7 minutes. Remove the whole cloves.

Finely grate the lemon peel and reserve it. Squeeze the juice from the lemon.

Add the pomegranate juice and lemon juice to the hot spiced fluid. Bring to slow boil, then simmer for 2 minutes.

Serve warm with a garnish of grated lemon peel for each glass. Or serve cool, garnishing each glass with peel and a small wedge of fresh lemon.





African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here