Recipe for Upside-Down Orange Biscuits

Ingredients

1 am multigrain biscuit mix - (one re; cipe)
2 tablespoon butter
1/4 cup maple syrup
3 tablespoon orange juice
1 teaspoon grated rind

Instructions

Combine last four ingredients; mix well. Pour about 1 1/2 tablespoons orange mixture into each well oiled cup of a 6-cup muffin pan. Make one recipe biscuits according to instructions on bag. Place one biscuit in each muffin cup. Bake at 400 degrees F. about 10 minutes. Invert pan on plate. Serve warm.





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