Recipe for Rose's Zucchini Bread


3 cup flour
1 1/2 cup sugar
1 teaspoon cinnamon
1 pinch salt
1 teaspoon baking powder
1 teaspoon baking soda
3 cup shredded, unpeeled zucchini
1 cup raisins
1 cup nuts
3 eggs
2 teaspoon vanilla
1 cup oil


In a large bowl, mix together the flour, sugar, cinnamon, salt, baking powder, baking soda, zucchini, raisins, and nuts. In another bowl, beat together the eggs, vanilla, and oil. Pour over flour mixture and stir until thoroughly mixed. Turn into 2 greased loaf pans. Bake at 350 for approximately 1 1/2 hours.

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