Recipe for Zucchini And Cheese


1 1/4 lb zucchini
1/4 cup flour
1 teaspoon salt
1 teaspoon oregano
1/4 teaspoon ground pepper
1/4 cup olive oil
2 each tomatoes, sliced
1 cup sour cream
1/2 cup parmesan cheese


Wash and scrub zucchini well and cut into thin round pieces. Combine flour with half the salt, pepper and oregano in a bowl. Coat zucchini slices in mixture. Heat oil in a skillet and saute' zucchini until brown. Place zucchini in a greased baking dish and top with tomato. Combine sour cream and the rest of the salt, oregano and pepper and spread over tomato slices. Bake 30 minutes at 350 degrees.

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