Recipe for Stringbeans In Walnut Sauce

Ingredients

1 lb fresh string beans
1/4 lb shelled walnuts
1/4 cup red wine vinegar
1/4 cup onion minced
1 cup chicken stock
2 garlic cloves minced
2 teaspoon sweet paprika
3 tablespoon cilantro freshly & finely chopped
1 1/2 teaspoon salt
3 quart water

Instructions

In mill or with a mortar & pestle, pulverize the walnuts into a paste. Combine the stock, onions, garlic, paprika, vinegar, salt, walnut paste, & cilantro. Mix thoroughly. Trim but do not cut the string beans. Bring the water to boil, add the string beans and boil them for 10 minutes. Drain the beans well. Add the beans to the walnut paste mixture and toss until coated completely with the mixture. Serve at once.





African American Indian Appetizers Australian Barbeque
Beef Bread British Cajun Creole Cakes
Canadian Candy Casseroles Chiken Chinese
Cookies Desserts Drinks Dutch Eastern European
Filipino Fish French German Greek
Holiday Indian Irish Italian Japanese
Jewish Korean Lamb Low fat Mexican
Misc Unsorted Oriental Pakistani PanCakes Pasta
Pies Pork Russian Salads Sandwich
Sauces Seafood Soups South American Thai
Turkey Turkish Veal Vegetables Vegetarian
You need the BEST Dedicated or Virtual SERVER for LESS money? Just click here