Recipe for Fire Beef


1 lb beef sirloin (boneless steak)
1/4 cup minced onion
2 teaspoon minced garlic
1/4 cup soy sauce
2 tablespoon sugar
1 teaspoon black pepper
1 dash of red pepper
2 tablespoon ground toasted sesame seeds
2 tablespoon sesame-seed oil


Cut sirloin into paper-thin slices. This is easier to do if meat is first frozen until hard. Combine onion, garlic, soy sauce, sugar, black and red pepper, sesame seed, and oil; mix well. Pour over beef slices, coating each slice with the sauce. Grill on skewers over charcoal. Or broil in a broiler 6 inches from source of heat, turning occasionally to brown on all sides.

Makes 4 servings.

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