Recipe for Mom's Pecan Pie

Ingredients

3 eggs, beaten
3/4 cup sugar
1 cup karo syrup (light)
1 pinch salt
1 tablespoon butter
1 cup pecans

Instructions

Mix all ingredients together and pour into unbaked pie shell. Bake at 400 degrees for 5 minutes, then reduce to 350 degrees and bake and additional 45 minutes.





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