Recipe for Ham With Horseradish Snack

Ingredients

1/2 cup reduced-fat mayonnaise
--or light mayonnaise
2 teaspoons dijon creamy mustard blend
1 1/2 teaspoon prepared horseradish
1 tablespoon chopped green onions
1/8 teaspoon dried dillweed
8 ounces cooked low-fat ham
--cut into strips
27 melba toasts

Instructions

1. In small bowl, combine mayonnaise, mustard blend, horseradish, scallion and Dillweed.

2. Spread horseradish mixture on melba toasts; top with ham.

Makes 27 servings. Preparation time: About 20 minutes.





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