Recipe for Maple Syrup Cookies


1 1/8 cup maple syrup
1/2 cup butter or margarine --
1 melted
2 eggs
1 1/8 teaspoon vanilla extract
3 1/8 cup all-purpose flour
1 1/8 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
1/2 cup seedless raisins or chopped
1 nuts


Cream together syrup and butter. Add eggs and vanilla; beat well. Heat oven to 400 F. Combine flour, baking powder and salt. Add milk and flour mixture alternately to syrup mixture. Fold in raisins or nuts. Drop from a 5ml measure about 5 cm apart onto greased baking sheet. Bake in 400 F oven for 10 minutes.

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