Recipe for Christmas Surprises

Ingredients

3/4 cup shortening
3/4 cup light brown sugar
1 egg
1 3/4 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon vanilla
3/4 cup coconut
2 teaspoon cream of tartar
1 any flavor jam or jelly

Instructions

Cream shortening and sugar together. Add egg and mix well. Sift dry ingredients together and add. Add vanilla, and drop by teaspoons- full onto ungreased cookie sheet. With your finger or a spoon, make an indentation in the center of the cookie ball and fill with jam or jelly. Sprinkle coconut over all and bake at 375F for 10-12 min.





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