Recipe for Picadillo


3 tbsp oil
2 tsps garlic, crushed
1 onion, chopped
1/4 kilo ground pork
2 cups potatoes, diced
2 Maggi Pork Cubes
4 cups water
patis and pepper to taste


Saute garlic and onion. Put in the ground pork and potatoes. Mix with fish sauce (patis). Put in 4 cups of water for the broth.

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